Bread making baking cookery 50 classic bread making books on CD

Vintage Bread Making and Baking Books

50 Bread Books on CD

This is a fantastic collection of vintage cook books on CD. The books are digital copies (PDF format) of the original books published in the past centuries.

These books contain many 100's of recipes from around the world and give you some great ideas

and recipes about making and baking bread.

You will receive the following 20 ebooks on CD (PDF format) plus 20 bonus bread making books.

Bread and bread-making (1889)

Bread and cake baking (1877)

Bread and pastry recipes of the world famous chefs (1913)

Bread and the principles of bread making (1900)

Bread facts (1920)

Bread for the million (1861)

Bread from stones (1894)

Bread making and bread baking (1915)

Bread-making (1884)

Home made bread (1920)

Improved aerated bread (1866)

Leavening agents (1914)

Modern mixes for bakers (1914)

New England breakfast breads, luncheon and tea biscuits (1891)

One hundred & twenty-five recipes bread, cakes & pies (1915)

Our daily bread (1879)

Salt-rising bread and some comparisons with bread made with yeast (1912)

Secret bread (1917)

Siebel's manual and record book for bakers and millers (1917)

Some points in the making and judging of bread (1913)

PLUS you will receive 30 surprise bonus bread making books to complete your collection!

That's a total of 50 ebooks on DVD!

TERMS AND CONDITIONS OF SALE:

All our books come with a printed disk
Your order will be posted within 24-48 hours of payment being received.
The Ebooks will be sent to you on a computer DVD.
All of the Ebooks are in PDF format and are easily searchable.
You will need a PDF reader to view the Ebooks
Adobe Acrobat Reader can be downloaded for free from http://www.adobe.com/reader
If you want more information about the Ebooks then please contact us